Friday, October 30, 2009

Mandarin Orange Cake

MANDARIN ORANGE CAKE

Mix well:
1 Butter Recipe Cake Mix
4 eggs
1/2 cup vegetable oil
1 small can mandarin oranges with juice

Bake at 350 degrees.
Cool cake.
Refrigerate.

ICING

Mix well:
1 large container Cool Whip
1 large can crushed pineapple (drained)
1 small package vanilla instant pudding

When cake is frosted, stored in the refrigerator.

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