EASY White Almond Bark Popcorn

1 regular bag microwave popcorn (unbuttered, light salt if any)
3 squares of white almond bark.

Step 1:
Pop the popcorn according to instructions.
Empty into a colander, bounce a few times to try and get all of the kernels to go to the bottom of the colander or bowl. Scoop handfuls from colander into a LARGE bowl, looking for un-popped kernels to remove.

I use a very large stainless steel bread bowl with slanted sides.

Step 2:

Melt 3 squares of white almond bark in a separate bowl in the microwave. Time varies; mine is about 2 minutes until melted, stir until smooth. Don’t overcook.

Step 3:

Pour white almond bark over popcorn. Gently toss the almond bark and popcorn together with a large rubber spatula until popcorn is coated.

Step 4:

Pour onto a large cookie sheet lined with waxed paper. Let set until almond bark is dry.

Step 5:

Place in a cute Christmas container and enjoy.